Preheat oven to 350.
Line muffin tin with 6 liners.
In a mixing bowl, add the ingredients for the muffin base. Mix everything to ensure no clumps, and set aside to thicken.
Next, in another mixing bowl, add the ingredients for the topping, reserving a small handful of the chocolate chips to sprinkle on top of each muffin later.
Fill each muffin cup 1/4 way with batter.
Scoop about 1 tsp of the topping into each muffin cup, then spoon remaining muffin batter on top, and top each muffin with remaining topping mixture. Sprinkle on remaining chocolate chips.
Bake for 28-30 minutes.
Remove from the oven and let cool. Sprinkle with additional cinnamon, and ENJOY!!!