Meet your new favorite drink: The Best Avocado Margaritas! If you've never had an avocado margarita before, you are in for a real treat. It's light, refreshing, smooth, and lightly sweet and spicy all at the same time. If that's hard to imagine, you need to try it for yourself.
- 1 1/2 cups ice cubes
- 1/2 avocado
- 5 ounces tequila
- 2 ounces triple sec
- 3 ounces lime juice this is about 1 juicy lime
- 1 1/2 teaspoons agave or maple syrup or honey
- 2 slices jalapeno
- 1 sprig cilantro plus extra for garnish
- Tajin or sea salt or sugar to rim the glasses
Start by rimming the glasses with the tajin or sea salt or sugar.
Pour some tajin or sea salt or sugar onto a small plate. Take out two of your favorite glasses, and rub a lime around the rim of each glass. Then flip each glass upside down and place the rim of the glass onto the plate, coating each rim well. Once you've done both glasses, set them aside.
To make the margaritas, add all of the ingredients to a high speed blender and blend until smooth.
Transfer the mixture between the two glasses and add a spring of cilantro for garnish.
Serve immediately and enjoy!
Did you make this recipe?
I’d love to see what you made - tag @kalejunkie
in your posts and I’ll re-share!