This lemon loaf is truly the most perfect Paleo Lemon Loaf...ever! It's made with a mix of almond and coconut flour to keep it grain-free, gluten-free, and light in texture. And it's bursting with fresh lemon zest in every bite. Drizzle this loaf with a lemony glaze made for the perfect spring treat!
If you are adding the fresh blueberries, add them into the batter at Step 5.