If you're looking for the perfect drink to warm you up and keep your immune system healthy during the winter months, then look no further because this is it! Introducing my Better-For-You Starbucks Medicine Ball Cubes, a simple, easy, and refined sugar-free take on the classic Starbucks Medicine Ball drink. This recipe is made from just 5 simple ingredients, which means it's perfect for prepping ahead of time so that you can always have this delicious drink ready in a pinch!
Ingredients
- 5 Lemons chopped; be sure to scrub and wash them well
- 1 3-Inch Piece Ginger scrubbed and washed well
- ⅓ Cup Raw Honey
- ½ Cup Coconut Water
- Mint Tea steeped
Instructions
- To make these medicine ball cubes, add the chopped lemons, ginger, raw honey, and coconut water to a blender. Blend until smooth.
- Next, transfer the blended mixture into an ice cube tray and freeze it overnight.
- Once you're ready to make a medicine ball drink, start by preparing the mint tea. Steep the mint tea in boiling water for 5 minutes.
- Then, add in two of the medicine ball cubes and stir until they're melted into the tea.
- Add in more raw honey and a squeeze of lemon, if desired. Then, serve immediately and enjoy!
Calories: 33kcal | Carbohydrates: 9g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.004g | Sodium: 9mg | Potassium: 69mg | Fiber: 1g | Sugar: 7g | Vitamin A: 7IU | Vitamin C: 18mg | Calcium: 11mg | Iron: 0.3mg
Did you make this recipe?
I’d love to see what you made - tag @kalejunkie
in your posts and I’ll re-share!
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