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5 from 1 vote

CHOCOLATE ALMOND BUTTER SHORTBREAD COOKIES

Keyword almond butter shortbread, almond flour cookies, chocolate almond butter shortbread cookies, chocolate almond shortbread, chocolate shortbread cookies, gluten free shortbread
Servings 16 cookies
Calories 187kcal
Author Nicole Modic

Ingredients

The Cookies

  • 2 ½ cups fine almond flour
  • ½ cup  melted coconut oil
  • 3 tbsp maple syrup
  • ½ tsp cinnamon

The Topping

Instructions

  • In a medium bowl, mix all of the ingredients for the cookies until a dough is formed. I like to use my hands for this one, because the dough is crumbly.
  • Cover and refrigerate for at least 30 minutes.
  • Heat oven to 375.
  • Line a baking sheet with a silpat (preferred) or parchment paper.Using a spoon or cookie scoop, form cookies on the parchment paper.
  • Use your thumb to make an imprint in each cookie.
  • Bake for 10 minutes.
  • Remove from oven and press lightly on the imprint again.
  • Place one square of Hu Kitchen chocolate on each cookie, and gently press down.
  • The chocolate will get nice and melty - YUM!
  • Transfer cookies to a cooling rack and let cool completely. Enjoy!
    XO

Nutrition

Calories: 187kcal | Carbohydrates: 8g | Protein: 4g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 0.1mg | Sodium: 1mg | Potassium: 34mg | Fiber: 2g | Sugar: 4g | Vitamin A: 2IU | Vitamin C: 0.003mg | Calcium: 44mg | Iron: 1mg
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