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gluten-free/Paleo/Vegan

CHOCOLATE AVOCADO PUDDING

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Nicole Modic
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Ingredients

  • 2 ripe avocados⁣
  • 4 tablespoons maple syrup⁣
  • 1 teaspoon vanilla extract⁣
  • ¼ cup raw cacao powder or unsweetened cocoa powder⁣
  • ¼ cup almond milk⁣
  • Pinch sea salt⁣

Instructions

  • Blend all ingredients in a blender until nice and smooth, making sure to scrape down the sides so the pudding is nice and creamy!
  • You can adjust consistency and taste by adding more almond milk, maple syrup, etc.
  • Add any toppings.
  • Enjoy!

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