Go Back Email Link
+ servings
Print Pin
5 from 1 vote

PALEO CRUNCHY CHOCOLATE CHIP COOKIES

Keyword almond butter cookies, crunchy chocolate chip cookies, dairy free chocolate chip cookies, gluten free chocolate chip cookies, paleo chocolate chip cookies
Servings 10 cookies
Calories 289kcal
Author Nicole Modic

Ingredients

  • 1 cup almond butter
  • ¾ cup coconut sugar
  • 1 egg
  • 1 tsp baking soda
  • 1 cup dairy free chocolate chips

Instructions

  • Preheat oven to 350.
  • Line a baking sheet with parchment paper.
  • In a medium bowl, mix together all the ingredients except the chocolate chips.
  • Then fold in 1/2 of the chocolate chips.
  • Use a cookie scoop to form 10 cookies. Make sure to spread them out because the dough spreads in the oven.
  • Sprinkle remaining chocolate chips on top.
  • Bake 12-13 minutes.
  • Remove from oven and let cool.
    They will flatten out some more and get a little more crunchy!

Nutrition

Calories: 289kcal | Carbohydrates: 26g | Protein: 7g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.002g | Cholesterol: 16mg | Sodium: 141mg | Potassium: 193mg | Fiber: 4g | Sugar: 17g | Vitamin A: 24IU | Calcium: 113mg | Iron: 2mg
QR Code linking back to recipe