Have you ever bought a beautiful head of lettuce from the farmer's market, only for it to wilt and spoil after a few short days in the fridge? With this simple and easy kitchen hack, your lettuce will stay fresh for up to two+ weeks, making your days of limp lettuce a thing of the past! The best part is, this hack works with all types of lettuce, making it a versatile hack to keep in your back pocket.
Ingredients
- 1 Head of Lettuce
Instructions
- Start by washing and drying your lettuce, then carefully slice off the stem.
- Next, wrap your lettuce head in a towel or paper towel.
- Place the wrapped head of lettuce in a ziplock bag, and store in the fridge for up to two weeks.
- The towel / paper towel will help to absorb any moisture, so that the head of lettuce will stay fresh for longer. Enjoy!
Calories: 75kcal | Carbohydrates: 16g | Protein: 5g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.03g | Sodium: 54mg | Potassium: 760mg | Fiber: 6g | Sugar: 11g | Vitamin A: 2706IU | Vitamin C: 15mg | Calcium: 97mg | Iron: 2mg
Did you make this recipe?
I’d love to see what you made - tag @kalejunkie
in your posts and I’ll re-share!
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