Ingredients
- 1 cup brewed coffee, hot
- ⅔ cup non dairy milk of choice, hot
- ⅓ cup unsalted peanuts (or peanut butter)
- 2 medjool dates, pitted
- 1 tbsp chocolate chips
- 1 tsp unsweetened cocoa powder
- Sea salt flakes, to sprinkle on top
Instructions
- In a high speed blender, add all of the ingredients, and blend for 1-2 minutes, until the latte is completely smooth.
- Sprinkle sea salt and shaved chocolate on top.
- Enjoy!
Did you make this recipe?
I’d love to see what you made - tag @kalejunkie
in your posts and I’ll re-share!
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