Preheat oven to 350.
Line baking sheet with parchment paper.
In a medium bowl, mix the dry ingredients together.
In a small bowl, whisk the wet ingredients together.
Pour wet ingredients into dry and combine well.
Refrigerate the dough for at least 30 min to harden.
Use cookie scoop and form 16 cookies. Using your hand, press each cookie down, they won’t spread while baking.
Sprinkle each one with coconut sugar.
Bake for 9-10 minutes.
Remove from oven and EAT. XO