Viral Giant Peanut Butter Rice Cake

A giant peanut butter chocolate rice cake, broken in half, on a sheet of parchment paper on a baking sheet

4.67 from 3 votes

Viral Giant Peanut Butter Rice Cake

The newest viral TikTok recipe is not only delicious, but SO simple and easy to put together. In fact, I'd say it's the perfect, delicious, healthy snack to whip up anytime that the cravings for a sweet treat strikes! That's right, this recipe is none other than the Viral Giant Peanut Butter Rice Cake, and it not only comes together in 10 minutes, but it only requires 4 simple ingredients. So, what are you waiting for? Run to your kitchen and make this recipe ASAP!

Course Dessert, Snack

Cuisine American

Diet Diabetic, Gluten Free, Low Calorie, Low Lactose, Low Salt, Vegan, Vegetarian

Keyword Dairy Free, gluten-free, Refined Sugar Free, snacks, Vegan

Prep Time 2

Cook Time 10

Total Time 12

Servings Rice Cake

Calories 287kcal

Author Nicole Modic

Ingredients

1 Rice Cake
1-2 Tablespoons Peanut Butter or substitute nut butter or nut-free alternative of choice
2 Tablespoons Dark Chocolate Chips
½ Teaspoon Coconut Oil
1 Pinch Flaky Sea Salt optional; for garnishing

Instructions

Start by coating the top of your rice cake evenly with peanut butter, or nut butter of your choice.
Next, place your chocolate and coconut oil into a small bowl and microwave in two, 30-second increments, being sure to stir in-between so that the chocolate and coconut oil are fully incorporated. You can also melt your chocolate using the double-boiler method on the stove, if preferred.
Then, drizzle your melted chocolate on top of the rice cake.
Top with flaky salt and place in the freezer for 10 minutes.
Once the chocolate has solidified, eat and enjoy!

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Nutrition