CHOCOLATE CHIP COCONUT BANANA BREAD

5 from 1 vote

CHOCOLATE CHIP COCONUT BANANA BREAD

Keyword almond flour banana bread, chocolate chip banana bread, chocolate chip coconut banana bread, coconut banana bread, dairy free banana bread, gluten free banana bread

Servings slices

Calories 3151kcal

Author Nicole Modic

Ingredients

1 ½ cups almond flour
¼ cup coconut flour
1 cup unsweetened shredded coconut
3 super ripe bananas, + 1 for topping (optional)
1 cup almond milk (or df milk of choice)
½ cup pitted medjool dates (about 8)
1 tsp baking soda
1 tsp baking powder
pinch sea salt
1 cup dairy free chocolate chips

Instructions

Preheat oven to 350.
Line a loaf pan with parchment paper, oiling it first so the parchment sticks.
In a large bowl, combine the almond flour, coconut flour, shredded coconut, baking soda, baking powder, and salt. Set aside.
In a high speed blender, add the bananas, dates, and almond milk.
Blend until smooth.
Pour banana mixture into the dry mixture, and fold in chocolate chips.
Pour batter evenly into pan and bake for 45-50 minutes or until a toothpick comes out clean.
ENJOYYYYY

Nutrition