If you’ve ever wondered How to Easily Pit Cherries, look no further because this is it! This hack is so simple and easy, and takes just a few seconds of prep to ensure that your cherries are pit-free and ready for your favorite summertime recipes!
Equipment
- 1 Metal Straw these are my favorite straws!
Ingredients
- 5 Cups Fresh Whole Cherries
Instructions
- Start by washing your cherries and removing the stems from them.
- Then, use the metal straw to push down into the center of the cherry. The pit should pop out on the other side of the cherry!
- Repeat until all of the cherries are pitted.
- Then, add them to your favorite recipes or enjoy them whole. That’s it!
Calories: 87kcal | Carbohydrates: 22g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Potassium: 306mg | Fiber: 3g | Sugar: 18g | Vitamin A: 88IU | Vitamin C: 10mg | Calcium: 18mg | Iron: 0.5mg
Did you make this recipe?
I’d love to see what you made - tag @kalejunkie
in your posts and I’ll re-share!
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