Move over haters-- whether you like it or not, pasta chips are here to STAY. These fun, crispy "chips" are arguably the most exciting way to eat pasta, and satisfy your snack cravings. I am obsessed with how fun and delicious these are, and I know you will be, too. After all, my pasta chips videos have received over 3 million views on Tik Tok alone... and have been featured in the New York Post, Mashed, HITC, and Well + Good. Oh yeah, they're THAT good.
Ingredients
- 1 Standard 12-oz Package Pasta cooked according to instructions
- 2 Tablespoons Olive Oil
- 1 Tablespoon Italian Seasoning
- 1 Tablespoon Parmesan Cheese
Instructions
- Start by boiling your pasta of choice until it's al dente. Drain the water, and set aside.
- Coat your pasta in the olive oil, Italian seasoning, and parmesan cheese and toss until well-coated.
- Place the pasta in an air fryer and air fry at 400 F for 10 minutes.
- Serve with a side of marinara sauce, and enjoy!
Calories: 284kcal | Carbohydrates: 4g | Protein: 2g | Fat: 30g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 21g | Cholesterol: 3mg | Sodium: 82mg | Potassium: 70mg | Fiber: 2g | Sugar: 0.3g | Vitamin A: 124IU | Vitamin C: 0.1mg | Calcium: 140mg | Iron: 2mg
Did you make this recipe?
I’d love to see what you made - tag @kalejunkie
in your posts and I’ll re-share!
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