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5 from 1 vote
Home | Recipe | Dinner

Chicken Lettuce Cups

Protein 24g
Carbs 20g
Fats 20g

Recipe by:

Nicole Modic

April 24, 2022
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    Home | Recipe | Dinner

    5 from 1 vote

    CHICKEN LETTUCE CUPS

    • Dairy Free
    • Gluten Free
    • Grain Free
    • Nut Free
    • Paleo Friendly
    • Refined Sugar Free
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    Servings: 4
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    Ingredients

    • 1 pound ground chicken⁣
    • 1 onion, diced⁣
    • 4 cloves garlic, mashed⁣
    • 1 tablespoon ground ginger⁣
    • 1 8 oz can water chestnuts, diced⁣
    • ¼ cup chopped green onion⁣
    • 1 tablespoon avocado oil⁣
    • ½ head butter lettuce⁣
    ⁣FOR THE SAUCE:
    • 2 tablespoons rice vinegar⁣
    • 3 tablespoons gluten free hoisin sauce⁣
    • 2 tablespoons sesame oil⁣
    • 4 tablespoons soy sauce or coconut aminos, for a gluten free option⁣
    • 1 tsp siracha ⁣

    Instructions 

    1. Sauté the onion, garlic and ginger in the avocado oil, about 3 minutes.
    2. Next, add the chicken and continue sautéing, breaking down the chicken.
    3. While that’s cooking, prepare the sauce by whisking together above sauce ingredients.
    4. Pour the sauce into the chicken mixture and then let it cook for another few minutes, so the sauce thickens.
    5. Stir in the green onion and water chestnuts.
    6. Fill your lettuce cups with the chicken mixture and enjoy!
    Nutrition Hide Nutrition
    Calories: 348kcalCarbohydrates: 20gProtein: 24gFat: 20gSaturated Fat: 4gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gTrans Fat: 0.1gCholesterol: 98mgSodium: 1117mgPotassium: 930mgFiber: 4gSugar: 5gVitamin A: 403IUVitamin C: 8mgCalcium: 45mgIron: 3mg

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