Servings:
Ingredients
- 1 cup coffee, hot
- ⅔ cup non dairy milk of choice, hot
- ⅓ cup raw unsalted cashews
- 1 tbsp tahini
- 2 medjool dates, pitted
- 1 tbsp chocolate chips
- 1 tsp cocoa powder
Instructions
- In a high speed blender, add all of the ingredients, and blend for 1-2 minutes, until the latte is completely smooth.
- Sprinkle with extra cocoa powder on top and enjoy!
Rate & review
SELECT A RATING and tell me what you think!
What others are saying
This was so good! In saw you make it on Instagram yesterday and had to try it myself.
Thank you!
I can’t stop making this! seriously so delicious
I am completely addicted to this!
It’s like a cup from a fancy coffee shop, but you don’t have to change out of pj’s. Winning!
I have no words for how perfect and easy this is!! I soaked my cashews and dates in hot water for about 15 minutes to help them blend easier, especially since I keep my dates in the fridge. I sprinkled a little cinnamon on top too!
Woohoo! I am so thrilled to hear that you loved this recipe, Melissa! Thank you so much for making it, and for leaving such a sweet review!
This is the best dang homemade hot latte I have ever made and healthy too! Always my go -to when I’m feeling extra or want something cozier and heavier than my regular cup of Joe! Please treat yourself, you will be so glad you did!!